Main Entrées
Crispy Pata
₱1200
A Filipino classic deep fried pork leg that comes with 3 Mento-made condiments that elevate the overall flavor.
Pork Sisig
₱350
A popular Filipino dish made of crispy chopped pork, liver spread, onions, chilies, and tossed with savory dressing.
Sinigang na Salmon Belly
₱520
Rich salmon belly slow-cooked in a tangy tamarind-based broth with variety of veggies.
Beef Kare Kare
₱750
Creamy and nutty beef stew combined with various veggies and hefty beef tripe; served with shrimp paste.
Lechon Kawali
₱450
A Filipino pride pork belly dish deep fried and seasoned; served with rice, liver-based sauce and roasted veggies.
Chicken BBQ
₱350
Chicken skewers marinated in sweet and savory sauce; served with java rice.
Crispy Pork Kare-Kare
₱600
Crispy pork belly served with our signature peanut-based MENTO sauce.
Pinakbet Rice Bowl
₱320
Stir-fried vegetables in bagoong (shrimp paste) served with rice.
Sizzling Beef w/ Gravy
₱800
Tender beef served on a sizzling plate with rich brown gravy.
Pinakbet w/ Lechon Kawali
₱320
A savory, classic Filipino vegetable stew of squash, eggplant, string beans, and bitter melon simmered in rich shrimp paste, generously topped with crispy, golden-brown deep-fried pork belly.
Braised Beef
₱520
Tender chunks of slow-cooked beef and golden fried tofu cubes bathed in a rich, dark savory sauce, finished with a garnish of fresh sliced scallions.
Beef Caldereta
₱520
Tender chunks of beef slow-cooked to perfection in a rich, savory tomato and liver sauce, mixed with hearty potatoes, carrots, and sweet bell peppers.